UK variant of Midway IPA with ABV of 4.1%

A showcase of the best English malt and hops. A blend of Marris Otter, Crystal and Chocolate malts provide the beer a rich backbone. Whole cone Fuggle, Golding, Challenger and Bullion hops from Hukins Hops give the beer an herbaceous, earthy and slightly citrusy profile.

A soft and juicy IPA. We took our base Fog Bowl recipe and doubled the hops. A combination of Galaxy, Mosaic and Simcoe provide massive aromas of tropical fruit.

An homage to the traditional porter breweries of Shoreditch. A strong profile of caramel, dark chocolate, and coffee

Dank and complex, Radar Red is a showcase of the best of British and European malts combined with the hops of the Pacific Northwest. A malt forward IPA pouring a ruby red with an aromas of Pine and Citrus. On the palate the malt shines through with malt flavours of caramel and toffee giving way to a piney and resinous hop finish.

An easy drinking American Pale Ale inspired by Goose Island Chicago’s Green Line. Orange Line has a crisp hop bitterness, notes of citrus and flavours of biscuit and lightly toasted malt.

Designed, brewed and packaged by the women of Goose Island London. Maguy’s Mangos is a fruity and refreshing IPA. A blend of pureed mangos, tropical hops and lime zest provide a massive depth of fruit flavour with a refreshing dry finish.

Combining a soft mouthfeel with strong hop driven flavours of orange, grapefruit, peach and melon. A juicy hop bomb.

Brewed with a blend of 6 malts for notes of dark chocolate, caramel, coffee and toasted bread. Served on nitro for a smooth mouthfeel. Slàinte!

Originally brewed at the Clybourne Brewpub back in ’88, our house lager has been updated to take advantage of the best quality continental malts and hops. Clean and complex with strong notes of bread and malt combined with a spicy hop finish.

A canned and kegged version of Harvey's Elizabethan Ale. This multi award-winning strong barley wine is reminiscent of the “October Ales” which were brewed in domestic brewhouses during the reign of Elizabeth I. Expect a full, malty palate with a lingering bitterness and warming spirit content.

Goose Island’s flagship IPA is a six-time medal winner at the Great American Beer Festival. We’ve taken the traditional English Style and created our own fuller flavored IPA with bright citrus aromas and a bold hop finish. With hoppy, bold, and smooth flavor, Goose IPA is the perfect beer for hopheads and discovery drinkers alike.

A complex combination of barley, oat, wheat and a sprinkling of crystal malts lays down a clean canvas allowing us to showcase this beers custom blend of yeast and classic hop pairing. Brewed and dry hopped exclusively with Citra and Simcoe. Tropical fruity esters tees up the grapefruit, apricot, passion fruit and citrus notes delivered by these two hops.

Fruity Barcelona Weisse packed full of blackberries and rubarb complimeted by a full chewy mouthfeel.

Franziskaner Hefe-Weissbier Naturtrüb ist ein natürlicher und eleganter Weissbierprotagonist aus Bayern mit einem üppig weißen Schaum. Das kupfergoldene Weizenbier mit hefetrüber Opaleszenz entfaltet einen aromatischen Duft mit harmonischer Frucht in dem Bananen und Zitrusfrüchte grüßen lassen. Durch den höheren Kohlensäuregehalt ist es besonders spritzig und perlend. Seinen unverwechselbaren besonders frischen, dezent würzigen und fruchtigen Geschmack mit mild-süßlichem Ausklang entfaltet Franziskaner Hefe-Weissbier Naturtrüb beim genussvollen Herunterschlucken.

Written records from the 1720s refer to East London as "The Part Beyond the Tower", which inspired the name of our SIPA. Citra, Chinook and Mandarina Bavaria hops give this pale, slightly hazy, session IPA it's citrus, tropical and resinous flavours.